Updated On: May 07, 2024
|- Home/
- Milk Types/
- Heavy Cream
Heavy Cream
(Easy Recipe)
Delivers a decadent, creamy thickness to coffee, used sparingly.
Heavy cream, also known as heavy whipping cream, provides a rich, luxurious addition to coffee. It's much thicker and higher in fat than regular milk or half-and-half, offering a deeply creamy texture. A little goes a long way, so it's often used sparingly in specialty coffees.
What Coffees can be made using Heavy Cream
Irish Coffee
Coffee enriched with Irish whiskey and sugar, topped off with creamy froth. A delightful mix of coffee and spirits for a warming drink.
Rich History of Heavy Cream
Heavy cream has been used in European cuisines since at least the Middle Ages, cherished for its ability to create rich, decadent sauces and desserts.
Nutritional Profile & Other Information on Heavy Cream
| Serving Size | 30 (used in recipes) (mL) | 1 (Oz) |
| Calories | 100 kcal | |
| Suitable For | Vegetarian | |
Other Milk Types For Your Favourite Coffees
Grass-Fed Butter
Adds a rich, buttery flavor and is used in energy-boosting Bulletproof coffee.
Rice Milk
The most hypoallergenic milk alternative with a naturally sweet taste.
Whipped Cream
Provides a light, airy topping that enhances the visual appeal and texture of coffee.
Whole Milk
Provides a creamy and rich texture ideal for a luxurious coffee experience.
Almond Milk
Offers a light, nutty flavor and is a popular dairy-free, low-calorie option.
Vanilla Ice Cream
Transforms coffee into a sweet, creamy dessert with a touch of vanilla.
Oat Milk
Known for its exceptional frothing capabilities, making it perfect for lattes.
Coconut Milk
Adds a rich, tropical flavor to coffee with its creamy consistency.
Explore Our Curated Coffee Types
Perfect coffee types to go with the above milk types
Cafe au Lait
Smoothly balanced brewed coffee with steamed milk. Preferred by those who enjoy milder coffee flavors.
Black Coffee
Simply coffee, brewed clean and clear without any extras. Celebrated for its pure, unadulterated coffee taste.
Cafe Breve
A rich concoction of espresso and creamy half-and-half. Known for its velvety texture and a richer taste than regular milk-based coffees.
Decaf Coffee
The full flavor of coffee, with the majority of caffeine removed. Ideal for those who love coffee but need to avoid caffeine.
Egg Coffee
A unique Vietnamese coffee made creamy with egg yolk and condensed milk. Notable for its rich, custard-like texture.
Vienna Mocha
Mocha topped with whipped cream and chocolate for an Austrian flair. A luxurious twist on the traditional mocha, blending coffee with Austri...
Café Touba
Spiced Senegalese coffee with black pepper or cloves, often sweetened.
Turkish Mocha
Rich mocha made with Turkish coffee, infused with chocolate and spices. An exotic twist on the classic mocha with a spicy undertone.