Updated On: May 07, 2024
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Whipped Cream
(Easy Recipe)
Provides a light, airy topping that enhances the visual appeal and texture of coffee.
Whipped cream is a light, fluffy cream that is often used as a topping for various coffee drinks, particularly mochas and lattes. It adds a visually appealing and flavorful cap to drinks, making them more indulgent.
What Coffees can be made using Whipped Cream
Vienna Mocha
Mocha topped with whipped cream and chocolate for an Austrian flair. A luxurious twist on the traditional mocha, blending coffee with Austrian elegance.
Espresso Con Panna
Espresso served with a generous swirl of whipped cream on top. Adds a luxurious creaminess to the bold espresso base.
Vienna Coffee
Espresso topped with a cloud of whipped cream and a dusting of chocolate. Offers a decadent contrast between the strong espresso and the sweet cream.
Rich History of Whipped Cream
Whipped cream, known as crème fouettée in French, was popularized in the 16th century in Italy and France. Its inclusion in coffee is a modern culinary twist.
Authentic Recipe Of Whipped Cream
TIME TO PREPARE : 5 min
Steps:
- Chill cream and mixing bowl.
- Whip the cream until soft peaks form.
- Add sugar and vanilla, continue to whip to desired stiffness.
Bonus Tip For Making Whipped Cream
Keep everything cold for best results; this helps the cream whip up faster and increase in volume.
Nutritional Profile & Other Information on Whipped Cream
| Serving Size | 15 (dollop) (mL) | 0.5 (Oz) |
| Calories | 50 kcal | |
| Suitable For | Vegetarian | |
Other Milk Types For Your Favourite Coffees
Soy Milk
Rich in protein and excellent for creating froth, similar to dairy milk.
Condensed Milk
Offers a thick, sweetened texture, popular in specialty coffees worldwide.
Almond Milk
Offers a light, nutty flavor and is a popular dairy-free, low-calorie option.
Grass-Fed Butter
Adds a rich, buttery flavor and is used in energy-boosting Bulletproof coffee.
Vanilla Ice Cream
Transforms coffee into a sweet, creamy dessert with a touch of vanilla.
Oat Milk
Known for its exceptional frothing capabilities, making it perfect for lattes.
Rice Milk
The most hypoallergenic milk alternative with a naturally sweet taste.
Cashew Milk
Features a creamy texture with a sweet, subtle nutty taste.
Explore Our Curated Coffee Types
Perfect coffee types to go with the above milk types
Espresso
Intensely strong and concentrated shot of coffee. Known for its quick brewing method and robust flavor.
Bulletproof Coffee
Energizing coffee blended with butter and coconut oil for added richness. Favored for its high-energy qualities and unique mouthfeel.
Egg Coffee
A unique Vietnamese coffee made creamy with egg yolk and condensed milk. Notable for its rich, custard-like texture.
Cortadito
Espresso mixed with sweetened condensed milk for a Cuban twist. A smaller, sweeter version of a traditional cafe con leche.
Café Leche Leche
Espresso with equal parts regular and condensed milk for a sweet, creamy drink.
Frappuccino
A blended iced coffee with espresso, milk, ice, and flavored syrups, topped with whipped cream.
Mazagran
Refreshing iced coffee sweetened and brightened with lemon. A rare but intriguing blend of coffee and citrus flavors.
Shakerato
Chilled espresso vigorously shaken with ice and sugar for a frothy texture. A cool and invigorating Italian classic.